Climate change and mycotoxins: Untangling a complex web

Mycotoxin risk is a dynamic issue for producers globally. With the predicted changes in climate, combined with the drive for more sustainable agriculture practices such as reduced tillage and decreases in chemical usage, this risk is set is to evolve even further. With average global temperatures set to increase, thoughts obviously turn to what impact this will have on the growth of mould and subsequent mycotoxin production. However, the reality is far more complex, as is discussed in a variety