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Special editions

Pig market and welfare debated at British Pig & Poultry Fair
04-06 | News

Pig market and welfare debated at British Pig & Poultry Fair

AI-generated image
03-06 | News

Zero hour is almost here: What will be revealed?

Wrapping up May: What’s new in the world of pigs?
03-06 | News

Wrapping up May: What’s new in the world of pigs?

Carbon reduction in swine production does not have to be a story of disruption. When producers are equipped to measure, model, act, and remeasure, they can make better-informed decisions and track whether changes are delivering the intended outcomes. Photo: Trouw Nutrition
03-06 | Partner

Beyond compliance: A practical path to lower-carbon swine production

Ronald van der Vorst, Foodbytes (left) and Jeroen van Hooff, CEO of Jaarbeurs, during the announcement of the acquisition at VIV Europe 2026. Photo: Vincent ter Beek
03-06 | News

Foodbytes acquired by Jaarbeurs as VIV Europe kicks off

Pigs of approximately 2.5 weeks of age. A healthy pig (right) and a pig (left) showing characteristic clinical signs; exophthalmos, mild strabismus, erythema and a wrinkling skin on the thorax. Photo: Royal GD, the Netherlands
01-06 | Article

Novel pig syndrome now observed widely in the Netherlands

High hygiene standards promote piglet health and productivity, while also supporting sustainability by reducing mortality, minimising treatments and lowering production losses. Photo: CID Lines
01-06 | Partner

Enhancing swine performance and sustainability through Swine Prime

Real-time detection and monitoring of behaviour using computer vision. Illustration: ILVO
30-05 | News

Belgium welcomes second edition of animal science AI conference

FMD Cyprus/Greece
27-05 | Article

FMD Cyprus/Greece: “The human factor played a major role”

Illustration by Gemini
27-05 | News

Introducing the Sustainability Impact Award finalists at VIV

An AI-generated variety of the drawing ‘The Vitruvian Man’ by Leonardo da Vinci, where the man has been replaced by a pig. Similar images were shown in various presentations at ESPHM 2026. Illustration: Gemini AI
25-05 | Expert opinion

The pig industry can do with a touch of Leonardo da Vinci

A 2-level pen as used on a farm in the south of the Netherlands. Photo: Matthijs Verhagen
25-05 | News

German pig farmers upbeat about 2-level pens

More news
Pig market and welfare debated at British Pig & Poultry Fair
04-06 | News

Pig market and welfare debated at British Pig & Poultry Fair

AI-generated image
03-06 | News

Zero hour is almost here: What will be revealed?

Wrapping up May: What’s new in the world of pigs?
03-06 | News

Wrapping up May: What’s new in the world of pigs?

Carbon reduction in swine production does not have to be a story of disruption. When producers are equipped to measure, model, act, and remeasure, they can make better-informed decisions and track whether changes are delivering the intended outcomes. Photo: Trouw Nutrition
03-06 | Partner

Beyond compliance: A practical path to lower-carbon swine production

Ronald van der Vorst, Foodbytes (left) and Jeroen van Hooff, CEO of Jaarbeurs, during the announcement of the acquisition at VIV Europe 2026. Photo: Vincent ter Beek
03-06 | News

Foodbytes acquired by Jaarbeurs as VIV Europe kicks off

Pigs of approximately 2.5 weeks of age. A healthy pig (right) and a pig (left) showing characteristic clinical signs; exophthalmos, mild strabismus, erythema and a wrinkling skin on the thorax. Photo: Royal GD, the Netherlands
01-06 | Article

Novel pig syndrome now observed widely in the Netherlands

High hygiene standards promote piglet health and productivity, while also supporting sustainability by reducing mortality, minimising treatments and lowering production losses. Photo: CID Lines
01-06 | Partner

Enhancing swine performance and sustainability through Swine Prime

Real-time detection and monitoring of behaviour using computer vision. Illustration: ILVO
30-05 | News

Belgium welcomes second edition of animal science AI conference

FMD Cyprus/Greece
27-05 | Article

FMD Cyprus/Greece: “The human factor played a major role”

Illustration by Gemini
27-05 | News

Introducing the Sustainability Impact Award finalists at VIV

An AI-generated variety of the drawing ‘The Vitruvian Man’ by Leonardo da Vinci, where the man has been replaced by a pig. Similar images were shown in various presentations at ESPHM 2026. Illustration: Gemini AI
25-05 | Expert opinion

The pig industry can do with a touch of Leonardo da Vinci

A 2-level pen as used on a farm in the south of the Netherlands. Photo: Matthijs Verhagen
25-05 | News

German pig farmers upbeat about 2-level pens

More news

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