Over the past 2 decades pig production has become an increasingly important activity in Uganda. Over the last 30 years, pig population has increased from 0.19 to 2.3 million, and there are more than 1 million households raising pigs. But the sector is vastly informal and faces challenges such as inefficient input and output markets, poor governance (lack of collectives), and low productivity. The majority of pigs are kept by women and youths in small households with limited access to technol
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