Why I sometimes choose to skip my pork chop

28-01-2019 | | |
ter Beek
Vincent ter Beek Editor of Pig Progress / Topic: Pigs around the world
Photo: Frank Uijlenbroek
Photo: Frank Uijlenbroek
We all need to reduce our meat intake substantially – that was one of the messages from a scientific article in The Lancet recently. What followed was a huge amount of criticism in the global agricultural community, as it directly affects everybody’s business. Still, the study’s conclusions deserve a better look. Pig Progress editor Vincent ter Beek explains why. First things first – what was it exactly that the report discussed? It was authored by the EAT-The Lancet commission, includi


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Vincent
ter Beek

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Kees van
Dooren

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Treena
Hein

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