Vincent ter BeekEditor of Pig Progress / Topic: Pigs around the world
Photo: Frank Uijlenbroek
We all need to reduce our meat intake substantially – that was one of the messages from a scientific article in The Lancet recently. What followed was a huge amount of criticism in the global agricultural community, as it directly affects everybody’s business. Still, the study’s conclusions deserve a better look. Pig Progress editor Vincent ter Beek explains why. First things first – what was it exactly that the report discussed? It was authored by the EAT-The Lancet commission, includi
Get full access to all stories on Pig Progress
This Premium article is exclusively available for subscribers
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Get a glimpse into pig farms worldwide
All the news is brought to you by experienced editors and experts from around the
world