Dietary fat type and pig meat quality

The impact on meat quality of fatty acids in pig feed is not so well-known. Recent research has shown that feeding pigs a diet with sunflower oil instead of beef tallow altered the fatty acid composition of tissues without affecting various characteristics of meat quality. For full article please click on pdf link below Join 18,000+ subscribers Subscribe to our newsletter to stay updated about all the need-to-know content in the pigsector, three times a week. [gravityfor