World of Pigs

The line-up of the webinar of May 12, with from left to right Johan den Hartog, GMP+ International; Vincent ter Beek, Misset; Michael Magdovitz, Rabobank; Mark McHugh, AB Agri; and Susanne Fromwald, Donau Soja. - Photo: Company Webcast

18-05-2021 | News

On-demand: Webinar on global vs local sourcing

Pig prices will have to rise considerably to match the growth in feed prices. - Photo: Henk Riswick

17-05-2021 | News

UK pig industry discusses price, welfare challenges

Mario Faccin, aged 67, is CEO of Master Agroindustrial, a large swine producer, headquartered in Santa Catarina state, Brazil. - Photo: Master Agroindustrial

14-05-2021 | Article

INTERVIEW: In charge of over half a million pigs

Argentinean-style pig chorizo, ready to go into the oven. - Photo: Shutterstock

13-05-2021 | News

Argentina: Pig chain boom since the year 2000

Podcast: Raising all-natural pasture pork

12-05-2021 | News

Podcast: Raising all-natural pasture pork

Cooling can significantly reduce pen fouling. - Photo: Knut-Håkan Jeppsson

12-05-2021 | Article

Cooling down for more hygiene, less ammonia

What will be the long-term effects of Brexit on the UK pig industry? - Illustration: Esfera

12-05-2021 | News

UK pig industry calls for level playing field after Brexit

Large scale pig enterprises are expanding at a rapid pace in China. - Photo: Henk Riswick

10-05-2021 | News

China’s pig production will grow 19% in 2021

Feral pigs: a growing problem in the US and Canada. - Photo: Shutterstock

07-05-2021 | News

Feral pigs in Canada: The solution is far from near

Podcast: A global perspective of the swine industry

05-05-2021 | News

Podcast: A global perspective of the swine industry

Pig market and welfare debated at British Pig & Poultry Fair

Zero hour is almost here: What will be revealed?

Wrapping up May: What’s new in the world of pigs?