Farm visit: Recreating the pig rooms according to pig preferences

From the outside, the Polish farm Agripam may look just like a neatly maintained large farm. Yet from the inside, pigs go through an experience based on colours, smells and light. That different level of innovation, technology and care has resulted in 2 additional pigs weaned per sow per year. Biosecurity is key for the Polish breeding-to-wean farm Agripam. The facility for 4,800 sows is surrounded by gates with disinfection mats, and entry is through a dry and wet shower before arriving in t