Eubiotics are pivotal within antibiotic-free strategies to sustainably enhance gastrointestinal functionality. Photo: DSM
Antimicrobial resistance is catalysing consumer and regulatory driven pressure to eliminate antibiotic use for farm animals worldwide, which is leading to a growing need for sustainable alternative solutions. Nutritional solutions in the area of eubiotics occupy a prominent place in the drive to reduce the use of antibiotics and unleash the hidden potential of animal gastrointestinal functionality. As antibiotic-free production is strongly on the rise, the concept of gut health remains high in
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