Since the discovery of the growth-promoting properties of anti-microbial agents for farm animals in the late 1940s, feeding sub-therapeutic doses became an integral part of nutritional strategies for all farm livestock. Today, however, re-appraisal of the use of antibacterial agents in animal feeds is underway in many countries. To view the article online simply click on the link below. Join 18,000+ subscribers Subscribe to our newsletter to stay updated about all t
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