US swine producers recognise that full potential pigs begins with the sow, before farrowing.
The holy grail of achieving 30 piglets per sow per year is not only a hot number in Europe. United States-based feed company Purina Animal Nutrition has been coaching producers to achieve this number. One way to do so is knowing and comparing.
Progress begins by examining your current situation and past experiences, evaluating trends and then using this information to set actionable goals. US swine producers who adopt this mentality continue to move forward in efficiency and productivity through
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