Booths varying from large to small, pig races, breed shows and of course the Big Grill; all were present at the 18th edition of the World Pork Expo, in Des Moines, Iowa, US. The show resounded the atmosphere of an optimistic outlook for American pork industry. This article can also be found in Pig Progress magazine Volume 22 number 6. To view this article on-line simply click on the pdf link below. Join 18,000+ subscribers Subscribe to our newsletter to stay updated abo
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