In pig production, organic acids can play a role as alternative solutions to antibiotic usage. Photo: Wisium/ AdobeStock
At weaning, organic acids can play a role in filling the void created by the phasing out of antibiotics. How does that work exactly? What modes of action do organic acids have, and which bacteria are tackled by which acids? Organic acids are preservatives that also show antimicrobial activity. Furthermore, they aid digestibility of the feed and support intestinal health by positively maintaining the microbiota balance. Organic acids are broadly used in livestock to maintain animal well-being
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