Skin test measurement using calipers on a pig. Photo: Julie Schmied, University of Guelph.
Using breeding and genetics to prepare pigs better for disease challenges that might be around – it may sound like science fiction, but in Canada, this is far from a myth. First results show that with the right genetic approach, pigs can be better prepared against e.g. A. pleuropneumoniae or M. hyorhinis. The management of livestock disease is among agriculture’s most difficult challenges. In addition to adding costs, diseases can also contribute to negative consumer perceptions of animal p
Get full access to all stories on Pig Progress
This Premium article is exclusively available for subscribers
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Get a glimpse into pig farms worldwide
All the news is brought to you by experienced editors and experts from around the
world