Farm visit: Outdoor UK farm faces both Brexit and Covid-19

21-08-2020 | |
Michael (left) and Ian Baker, owners of North Farm Livestock, photographed in 2019 when they became Farmers Weekly Pig Farmer of the Year in the UK.
Michael (left) and Ian Baker, owners of North Farm Livestock, photographed in 2019 when they became Farmers Weekly Pig Farmer of the Year in the UK.
About 40% of the UK’s sows are kept in outdoor facilities. That type of high-welfare pig production is not having the easiest of times with uncertain factors like Brexit and Covid-19 coinciding. How do the award-winning producers at North Farm Livestock manage? PROFILE:Brothers Ian, left, and Michael Baker of North Farm Livestock based at Syderstone, who have won the national Pig Farmer of the Year title, with one of their 5-week-old Hampshire free range piglets. Photo: Denise Bradley Conne


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Redacteur 1

Vincent
ter Beek

Redacteur 2

Kees van
Dooren

Redacteur 3

Treena
Hein

McCullough
Chris McCullough Freelance multi-media journalist