The double benefits of combined enzymes use. Photo: Jefo
Any means of improving feed utilisation by animals should result in benefits. In this regard, enzymes, such as xylanase and protease are key additives to be considered in animal nutrition. As the cost of feed generally represents between 60-70% of the total cost of animal production, feed efficiency is a major parameter to consider when optimising the cost of production. In addition to other levels of action, such as genetics, management or feed processing, optimisation of feeds is one of the k
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