The art of feed hygiene

29-06-2020 | |
Photo: Perstorp
Photo: Perstorp
Healthy and safe feed is essential for healthy and safe food – so it is important to have an efficient feed hygiene system in place to minimise the risk of pathogenic bacterial contamination of feed. Since microbial hazards may be introduced at various points of feed production – technologies need to both be effective at reducing bacterial levels and provide protection from re-contamination. For businesses a product recall is costly as well as damaging to their reputation. For feed producer


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Redacteur 1

Vincent
ter Beek

Redacteur 2

Kees van
Dooren

Redacteur 3

Treena
Hein

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