Lysophospholipid supplementation for gut health

Dietary supply of lysophospholipids (LPL), which naturally occur in cell membranes at 0.5-6%, has been shown to improve nutrient absorption in the small intestine, improve gut health, support intestinal development including tight junctions and reduce free/excess nitrogen. Following the ban on antibiotic growth promoters (AGPs) plus the move to reduce the use of other antibiotic products, the feed industry has continued to research alternatives coupled with other strategies, including higher