Reducing the incidence and impact of diseases such as Coccidiosis is decisive to meet animal welfare standards and avoid economical and sustainability disruptions. Photo: Morten Larsen
Animal producers face a dual challenge: cope with welfare constraints and increasingly demanding consumer needs while making sure they remain competitive and financially efficient. Are there strategies enabling a cost neutral and environmentally sustainable growth? As the global population grows and demand for livestock products increases concurrently, pressure mounts on the animal production sector to expand but in a sustainable and ethical way. The welfare and sustainability concerns unequivo
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