Early mycotoxin detection, prevention and management

From inbound feed raw materials screening to regulatory compliance and conformance verification, the need for rapid methods and laboratory-based testing for mycotoxin detection is growing. Aflatoxins were first identified as a threat to animal feeds more than 60 years ago. Since then, science has confirmed the existence of hundreds of mycotoxins, while just a few exhibit sufficient toxicity to warrant regulatory action, including; aflatoxins, fumonisins, vomitoxin (deoxynivalenol/DON), zearalen