Water is of great importance in the diet of animals. In addition to financial consequences for the pig farmer, water wastage negatively influences animal performance. Optimal attention, therefore, must be given to the nipple watersupply. It is often thought that an unlimited water supply is beneficial to animal production results. This thought in itself is not strange, but more important is how the water supplied is available to the animals. As the use of nipple drinkers is more or less the nor
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