The pro-nutrient industry is currently a very active one. But where do new additives come from, how do we assess their efficacy and what will producers of the future be using? When experts met recently in The Netherlands, new options were discussed alongside better-known strategies. This article can also be found in Pig Progress Volume 21 number 3. To view the article online simply click on the link below. Join 18,000+ subscribers Subscribe to our newslett
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