The new EU Salmonella control regulations (EC No 2160/2003) for monitoring finishers will end in October this year and EU industry targets will be set in November – will this affect you?
The new EU Salmonella control regulations (EC No 2160/2003) for monitoring finishers will end in October this year and EU industry targets will be set in November – will this affect you?
In the UK they have been using the meat-juice ELISA test at slaughter, like the Danes, for the last three
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