Revolutionising global pork production

World pork production will have to grow a lot to meet future demands. Impossible, or doable? Grant Walling, JSR Genetics, thinks current potential reveals the opportunities of the future. Producing enough food to feed the world in 2050 has been a popular topic of debate of late and Dr Grant Walling, managing director, JSR Genetics put forward his own views with regard to pork production at a recent annual JSR Technical Conference held at the University of Nottingham’s Sutton Bonington Cam