Worldwide, around 1 billion pigs that are grown annually for meat production are essential for human nutrition. Yet, pig production contributes significantly to all kind of environmental and social issues. What on earth can be done to bring back balance? Can pigs go ‘green’? Keywords: slurry, disposal, spray, Cycle-G, Israel Source: Pig Progress Volume 23. No 8 Click on the link below to open the pdf Join 18,000+ subscribers Subscribe t
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