A future urban lifestyle for pigs

Agriculture is changing. Fuelled by altered views on the way we should produce our food in combination with growing human population we see farms grow bigger and become more efficient. The basic principle for this expansion has always been: more production! However, buzz words such as sustainability, green and carbon footprints force us to re-evaluate the way (and moreover where!) we produce our daily food. In contrast to single farms getting bigger, initiatives such as “urban farming̶