The effect of Saccharomyces cerevisiae on the occurrence of enteropathogenic E. coli in weaned piglets

09-11-2010 | | |
Probiotics, including live yeast and lactic acid bacteria cultures, have been reported to improve performance of weaned piglets (1, 2). Piglets fed by milk replacer supplemented with Saccharomyces cerevisiae Sc 47 (SC) show an increased postweaning growth and reduced TNF- a expression in the intestinal and liver tissues, suggesting an important immunomodulatory role of the treatment (3). E. van Heugen et al. evaluated the effects of SC supplementation on faecal microflora and assessed whether l


Get full access to all stories on Pig Progress

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into pig farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Vincent
ter Beek

Redacteur 2

Kees van
Dooren

Redacteur 3

Treena
Hein

Pigprogress