Mitigation strategies for ASFv in feed

In order to get the spread of African Swine Fever virus (ASFv) under control, it is good to understand the potential route of transboundary transmission in the feed supply chain. Research has confirmed that ASFv is viable in feed ingredients during processing, storage and transportation. Which mitigation strategies exist for ASFv occurrence in swine feed? A variety of virus survival conditions must be met from initial contamination of a feed ingredient until consumption by pigs on a f