Go with your gut

Burgin
Rosie Burgin Editor Special Projects
Rosie Burgin
Rosie Burgin
Balance is a key word in maintaining gut health in the livestock sector. In modern production systems, the gastrointestinal tract is being challenged and the subtle balance which gut health relies on can be impaired. This can result in performance and profit deficits. A targeted and well-balanced composition of feed and nutrients is of essential importance. Sustainable solutions are needed Although nutrition has key priority in most livestock production systems, it wasn’t always enough to keep


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Vincent
ter Beek

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Kees van
Dooren

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Treena
Hein