Campylobacter infections in man – is it a pig problem?
The transmission of campylobacter, the commonest cause of gastrointestinal bacterial infections in humans is commonly blamed on meat contamination. Is it spread via pig meat to man?
The good news is – it is not. If it is not, then why does the pig industry constantly get battered about the transmission of zoonotic infections and they always lump together campylobacter with salmonella. Antimicrobial resistance associated with campylobacter is always an extension of the issue. Campylobacter coli
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Vincent
ter Beek
Kees van
Dooren
Treena
Hein
