Organic pig farming with rapid field rotation

The system is reminiscent of pig production in the UK. This farm, however, is in northern Spain, where organic outdoor production is also taking off. When Eduard Cau Barrufet decided to add an outdoor division to his conventional farm, he deviated from the British approach in 1 respect: he opted for rapid field rotation. This night is going to be an exciting one. When Pig Progress reaches out to Eduard Cau Barrufet, the farm is getting ready for something new. For the first time, weaning is goi