Technologies that improve gut health

Gut health is heavily affected by nutrition and also environmental stress. Saponins derived from plants have been shown to reduce the negative effects of Eimeria infections in broilers. Part of the Gut Health 2022 Special The profitability of commercial poultry production is heavily dependent upon feed efficiency. The performance objectives for broilers continue to improve year-on-year, but genetic potential is not easy to achieve in commercial production without excellent management practice