Over the last few years, more focus has been put on the effects and impact of chronic infections, both in humans and animals. In intensive animal production chronic infections are not unknown, think of PRRSv or Colibacillosis due to E. coli in poultry. A multi-disciplinary approach is needed to control the negative effects of these conditions. Part of the Gut Health 2022 Special
The best approach for this means that farmers get regular support from value chain partners including veterinarians
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