Effect of torula yeast on weanling pigs

27-07-2020 | |
Torula yeast contains highly digestible amino acids and can replace fish meal and plasma protein in diets for weanling pigs without affecting growth performance. Photo: Ronald Hissink
Torula yeast contains highly digestible amino acids and can replace fish meal and plasma protein in diets for weanling pigs without affecting growth performance. Photo: Ronald Hissink
Animal protein sources such as fish meal and plasma protein are commonly used in diets for weanling pigs to improve feed intake and intestinal health. However, due to increased cost and reduced availability, use of animal proteins has decreased and single cell protein is a potential alternative source of amino acids. Yeasts and yeast derivatives contain amino acids, mannans, β-glucans, and nucleotides, and may be used as feed additives in pig diets to improve intestinal health and growth perfo


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Redacteur 1

Vincent
ter Beek

Redacteur 2

Kees van
Dooren

Redacteur 3

Treena
Hein

Vanessa Lagos
L Vanessa Lagos Co-authors: Charmaine D. Espinosa, and Hans H. Stein, University of Illinois at Urbana-Champaign