Most of us know that we need to be living in a sustainable and responsible manner. For many that may mean focusing on recycling and making more ‘conscious’ decisions as a consumer.
The UN predicts our global population will reach 9.7 billion by 2050, that’s 2 billion extra mouths to feed. Will we be able to provide food for them and how, without overwhelming the planet?
Agriculture comes at an environmental cost
Emitting greenhouse gases and producing run-off from fertilisers, these envir
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