I have been to several conferences and evening meetings recently where the subject of mortality to weaning was hotly debated. This column is not about how to improve things, as the textbooks do this very well. The tenor of the discussions I attended revolved around: “We should be achieving 6% or less mortality of born-alives to weaning, when it seems frustratingly stuck at 12% or more. And this despite better trained staff and improved conditions.” By John Gadd
Beware of percentages! We we
Get full access to all stories on Pig Progress
This Premium article is exclusively available for subscribers
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Get a glimpse into pig farms worldwide
All the news is brought to you by experienced editors and experts from around the
world