Over the last five years, the Thai pig industry has seen both remarkable growth and contraction. The volatility in the market makes investments difficult – and the Thai central government announced plans to make the Asian country’s pig market more stable. By Chayanon Kittayachaweng, president, Animal Husbandry Association of Thailand (AHAT), Bangkok, Thailand
Between 2006 and 2010, the main destination for pigs produced in Thailand was Thailand itself. In this period, pork exports have
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