Spain: turning an eye to export

After years of concentrating on the elimination of animal diseases, the spanish pig industry is now turning its eye to increasing the export possibilities. I talked to the general manager of Cincapork, a large integrator in Spain, about how he deals with the issue.     This article can also be found in Pig Progress Volume 21 number 7. To view the article online simply click on the link below. Join 18,000+ subscribers Subscribe to our newsletter to stay updated