Global agriculture at a critical crossroads. Photo: Budimir Jevtic
Food and agriculture stand today at a crossroads, with an increasing population putting pressure on limited resources. With a number of initiatives, the United Nations is striving to promote sustainable agriculture and show the impact this can have on tackling the world’s greatest challenges. Looking back, major improvements in agricultural productivity have been recorded over recent decades to satisfy the food demand of a growing global population. But progress has often come with social and
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