Support sow longevity with probiotics. Photo: Shutterstock
Optimal body condition score at the end of the lactation period positively influences the longevity of the sows. Use of dietary probiotics has proven to reduce weight losses during the lactation period and as a result, improve sow fertility. Additionally, probiotics are able to increase piglet weaning weight. Therefore, probiotics seem to be a very promising feed strategy for sustainable pig production. With increasing numbers of piglets born, the energy requirements for milk production of prol
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