Piglets performing better with yeast during lactation

All pig producers around the world strive for the same objective of maximising performance at the lowest cost/ kg thereby producing the best return per pig. This is the everyday question posed to nutritionists and the initial focus of attention is often on the sow and nursery production systems. It is these areas of production that small adjustments in the lactating sow and nursery systems can have dramatic impacts on lifetime performance.   Weaning weight has always been important in dete