A novel whole yeast for feed applications

15-04-2022 | |
Supplementing sow and gilt diets with P. guillermondii has been associated with piglet performance. - Photo: Pancosma
Supplementing sow and gilt diets with P. guillermondii has been associated with piglet performance. - Photo: Pancosma
In animal nutrition in the last 20 years, the yeast Saccharomyces cerevisiae has developed a name for being beneficial to pigs. Yet the world of yeasts is much larger – Pichia guilliermondii is a relatively novel type of yeast with promising potential for use in swine feed applications. Yeasts have been fed to animals for over 100 years due to their nutritional richness and for their reported effects in supporting health and growth performance. Yeasts, yeast-derivatives and yeast-containing


Get full access to all stories on Pig Progress

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into pig farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Vincent
ter Beek

Redacteur 2

Kees van
Dooren

Redacteur 3

Treena
Hein

Cooper